Pediatric practices struggle to adapt and survive | Health - The Union Leader

Posted: 21 Apr 2020 12:00 AM PDT

BERKELEY, Calif. — The silence was striking.

On a normal day, the well-child waiting room at Berkeley Pediatrics bustles with children playing, infants crying and teenagers furiously tapping on their smartphones.

On a recent Monday, the room was deserted, save for a bubbling tropical fish tank and a few empty chairs. Every book, puzzle and wooden block had been confiscated to prevent the spread of the coronavirus. There was not a young patient to be seen.

Since March 17, when San Francisco Bay Area officials issued the nation's first sweeping orders for residents to shelter in place, patient volume at the 78-year-old practice has dropped by nearly 60%.

In accordance with guidance from the American Academy of Pediatrics, its seven doctors have canceled well-child visits for almost all children older than 18 months. And some parents balk at bringing in even babies for vaccines, opening the door to another potential crisis down the road.

In the days after the COVID-19 clampdown, the office scrambled to set up telehealth for sick visits. Still, this small, independent practice has gone from seeing more than 100 patients a day to about 40. It has laid off six staff members, and the physicians have taken a 40% pay cut.

"I've been practicing for a long time, and I've seen a lot of things. This is a very different beast," said Dr. Annemary Franks, who joined the practice in 1993. "I've never seen in a week the entire thing fall apart."

Across the U.S., thousands of pediatric practices that provide front-line care for the nation's children are struggling to adjust to a dire new reality: crashing revenue, terrified parents and a shortage of protective equipment, from gloves and goggles to thermometer covers.

And all while they are being asked to care for young patients who could well be infected with COVID-19 — and prime vectors for transmission — without showing symptoms.

How well these practices adapt will be key as the nation looks to weather the pandemic: Pediatric offices provide a crucial release valve for the health care system by treating the broken bones, lacerations, colds, flus and chronic illnesses that might otherwise flood overburdened emergency departments.

"If it's a month or two of care this way, OK. But if this is months and months and months, we're going to see more practices go under," said Franks. "We don't have some pot of money that we have sitting around to get us through this. We're fee-for-service. You get paid for what you do."

Like many practices, Berkeley Pediatrics improvised overnight in the face of COVID-19. The brown-shingled Craftsman that houses the practice was quickly divided into two halves: upstairs for well patients, downstairs for those who are sick. They opened a back entrance up an unused set of stairs so well patients could bypass the sick.

Before they get an appointment, all children are screened by phone for signs of the virus. When possible, sick children are treated via a video visit. If a child with respiratory symptoms needs to be seen in person, a doctor meets the child in the family's car in the parking lot, dressed in gown, gloves and face shield.

Everyone who enters the office — whether child or caregiver — is checked for fever. The practice has only 75 plastic thermometer covers left, and supplies are on backorder. The doctors wear surgical masks even for well-child visits.

"Every day I think to myself, 'That's exactly the opposite of what I was taught in medical school and what I was trained to do,'" said Dr. Olivia Lang, another physician at Berkeley Pediatrics. "I'm not supposed to wear masks and scare my patients, but I'm doing it every day."

Telehealth makes eye contact challenging, she said. And in an effort to avoid in-person appointments, health care providers have resorted to prescribing antibiotics over the phone for symptoms suggesting ear infections and strep throat, without doing lab work. "We're supposed to be good stewards of antibiotics, and that's being dismantled," Lang said.

Another challenge is the availability of personal protective equipment, a struggle for all health care workers. Pediatric practices do not routinely keep stocks of the heavy-duty N95 masks, and they seldom use gowns or even simple surgical masks. Now, with hospitals facing critical shortages of PPE, pediatricians are often low on the list to get supplies.

Dr. Kristen Haddon, a pediatrician outside Boston, said the practice didn't jump to purchase supplies when cases of the novel coronavirus first emerged in Washington state in January.

"It felt very far away and seemed very isolated," she said. By the time they realized the virus was widespread, "there was nothing to be had." They had no N95s, gowns or goggles, and only two boxes of surgical masks.

Pediatricians are considered at particular risk of infection, given preliminary research that suggests children infected with COVID-19 are more likely than adults to have mild cases and may be contagious while showing no symptoms at all.

"We have absolutely no idea who is infected and who isn't," said Haddon. "Kids cough and sneeze in our face all the time. And one cough could be really bad for me."

Many practices are delaying booster shots for older kids. Dr. Tina Carrol-Scott, a Miami pediatrician, said she's concerned that the mixed messaging could backfire with parents who are vaccine-hesitant.

"If we start taking the stance that because of coronavirus it's OK for you to be delayed a month or two, it kind of takes away our credibility as physicians," she said. "Parents are going to say, 'Well, it was OK to delay during coronavirus, why not now?'"

And it's not just missed vaccinations that are a concern. Pediatricians are tracking growth and development at well-child visits. For newborns, that includes checks for weight loss, jaundice and congenital diseases.

"We've had parents of infants who are 1 week old say, 'Oh I don't want to come in; I don't think it's safe,'" said Dr. Scott Needle, a pediatrician in Sacramento, California. "We've had to tell them, 'Look, for a 1-week-old baby just out of the hospital, there are a lot of things you need to check that could be much more dangerous than coronavirus at this point.'"

Pandemic restaurant openings and market hours as of May 5, 2020 - SILive.com

Posted: 05 May 2020 04:13 AM PDT

STATEN ISLAND, N.Y. -- What's pressing Staten Islanders these days in the coronavirus crisis? That would be what's happening with their beloved restaurants and continually changing policies with markets. Prices on meats are rising due to worker shortages across the United States. But there is certainly no shortage of food in the borough, as this list illustrates.

Have an addition of a place re-opening after temporary closure? Please keep in touch with us so we can continually update the list. Our thanks in advance.

Q: How can I help with donations?

Many food pantries are low on supplies with increased demand.

There will a popup food pantry in Great Kills at 3665 Hylan Blvd., Great Kills on Saturday, May 9.

Despite a 10,000 pound food donation courtesy of Pronto Pizza and Round Pie, Project Hospitality needs pantry supplies which can be brought to 514 Bay St., Stapleton on Tuesday, Wednesday and Thursday from 8 a.m. to 1 p.m. or picked up by texting or calling Terry Troia at 646-323-7274.

The St. Peter's Baseball teams have organized a food drive for the St. Peter's Parish food pantry -- 53 St. Mark's Pl., St. George; 718-727-2672. Canned foods, boxed and dry foods are being collected by The Manor at 917 Manor Rd., Castleton Corners during business hours to stock the St. Peter's Church pantry.

To assist Richmond University Medical Center (RUMC): Call 718-818-2106 or email Gina Ferreri gferreri@RUMCSI.org. The hospital has asked for monetary donations and community members can give here -- Rumcsi.org/support

To aid Staten Island University Hospital Northwell Health (SIUH): Call Evelyn Fonesca at 718-226-6331 although it recommended that resources go to donations at this point. Masks, gloves and personal protective equipment (PPE) are appreciated more so than food right now. For monetary donations go to Support.Northwell.Edu/Covid-19-siuh. https://support.northwell.edu/covid-19-siuh.

Q: What's the deal with Chinese and sushi restaurants?

Most restaurants have reopened. However, note that sushi places generally do not have full menus at this time. A suggestion as the eateries are still overwhelmed with demand for orders is to call at off-hours like 3 p.m. or 4 p.m. and/or do pickup, as opposed to having the order delivered. In fact, delivery is not an option at many of the eateries. A handy tool for ordering as menus are constantly updated is Staten Island-based WhereYouEat.com.

Q: What are Pastosa's hours on Staten Island?

A: Here is a link to the full article with addresses and website links.

As of May 5, Pastosa in Eltingville takes orders between 9 a.m. and noon Monday through Saturday. There are no Monday pickups. Text 718-356-4600 for curbside pickup and orders will be confirmed and processed the following day.

Pastosa of West Brighton is closed on Mondays. They are open Tuesday through Thursday from 9 a.m. to 4 p.m., Friday from 9 a.m. to 5 p.m. and Sundays from 9 a.m. to 3 p.m. Only five to six people are allowed into the store on line. Masks are a must. Curbside pickup is most popular.

Ravioli factory and retail store Pastosa of Concord is open Monday through Saturday from 8:30 a.m. to 5 p.m., Sundays from 8:30 a.m. to 3 p.m. No curbside pickup only shopping in the store with masks and social distancing.

Pam 3 — Gerardi's reopened in West Brighton on Wednesday, April 15, 2020. Masks on the property are mandatory. (Courtesy of Enzo Gerardi)

Q: What are store hours of the larger markets?

Costco at 2975 Richmond Ave. in New Springville is opening from 8 to 9 a.m. on Tuesday and Thursday for seniors only. All other shoppers can enter the store at 10 a.m. Monday through Friday, 9:30 a.m. on Saturday and 10 a.m. on Sunday. The store will close the same times as usual -- 8:30 p.m. weekdays, 7 p.m. Saturdays and 6 p.m. Sundays. There are strict capacity rules with only two shoppers per account allowed at a time -- that includes children in the group.

The ShopRite stores of Staten Island have adjusted hours and policies over the course of the pandemic. The stores now close at midnight. There are three ShopRites on Staten Island -- ShopRite of Forest & Richmond in Graniteville, ShopRite of Hylan Boulevard in New Dorp and ShopRite of Veterans Rd., Charleston.

All Stop and Shop locations have early hours from 6 a.m. to 7:30 a.m. for those who have disabilities and seniors 60 and over. For all other shoppers, Stop and Shop has been open consistently through the pandemic from 7:30 a.m. to 10 p.m. Locations: 1351 Forest Ave., Port Richmond 2795 Richmond Ave. in New Springville; 2754 Hylan Blvd. in New Dorp; 1441 Richmond Ave., in Willowbrook and 4343 Amboy Rd. in Eltingville.

All Target locations are open to the public every day from 8 a.m. to 9 p.m. Vulnerable guests can shop exclusively at Target stores from 8 to 9 a.m on Tuesdays and Wednesdays -- 2873 Richmond Ave. in New Springville and 2900 Veterans Rd. West in Charleston.

Trader Joe's at 2385 Richmond Ave., Travis, will be open daily from 9 a.m to 7 p.m. for all shoppers. Senior and disabled hours are 8 a.m. to 9 a.m.

Met Foods at 1795 Victory Blvd. in Castleton Corners and 1177 Hylan Blvd. in Grasmere is open from 7 a.m to 9 p.m. daily. Senior time is from 6:30 a.m. to 7 a.m.

Key Food hours vary. Generally, they are 8 a.m. to 8 p.m. with no senior hours -- 244 Arden Ave. in Arden Heights; 331 Port Richmond Ave. in Port Richmond and 300 Sand Lane in South Beach. Delivery is available at all stores except the Port Richmond locations.

Other markets to consider:

The St. George Greenmarket also is open year-round on Saturdays, from 8 a.m. to 2 p.m., at the top of Hyatt Street and St. Mark's Place. The Staten Island Mall Greenmarket features one vendor in the winter and is open from 9 a.m. to 1 p.m. Check SILIVE.com for updates, typically on Friday mornings, before venturing to the markets.

SEAFOOD

Fish departments can be found in Met Foods of Grasmere and Castleton Corners, La Bella Marketplace in Tottenville, ShopRite stores. Here are independent stores:

Carlos Fish Market -- 3852 Richmond Ave., Eltingville; 718-967-5758, Carlos-Fish-Market

Verrazano Seafood Market - 1369 Forest Ave., Port Richmond; 718-815-9589 - Verrazano Seafood Market

Rossville Fish Market - 855 Rossville Ave., Rossville; 718-317-6947 - Rossville Fish Market

Island Fish - 1755 Richmond Rd., Dongan Hills; 718-667-0883 - Island Fish

Octopus Gardens - 14 Newark Ave., Elm Park; 718-946-1100 - The fish store keeps a limited inventory but has copious octopus that can be purchased already tenderized. Fish counter allows for social distancing from the customer.

Do you have a favorite full-service bodega or "superette" that's worth a mention on our list? Email us at silvestri@siadvance.com.

Jeremy Pappalardo at Pier 76 in St. George during the pandemic

NORTH SHORE

ASSOCIATED FRESH MARKET - 1579 Forest Ave., 718-442-1116; afreshstatenisland.com/

BELFIORE MEATS - 2500 Victory Blvd., 718-983-0440, http://www.belfioremeats.com/

BEYAR'S MARKET - 2241 Victory Blvd., Willowbrook; 718-761-4215, Beyars.com - Hours are 7 a.m. to 6 p.m. with delivery from Monday through Saturday. Free shopping and delivery for seniors on the North Shore, otherwise a small fee for the service. Pickup is an option with pre-placed orders.

BIG TIME PRODUCE - 1361 Forest Ave - 718-442-5232 - www.facebook.com/bigtimeproduce

BLUE RESTAURANT --1115 Richmond Terr., -- 718-273-7777 - bluerestaurantnyc.com -- Sells cold cuts, croquettes and sandwiches as well as the regular restaurant menu

DENORA'S MEAT MARKET - 198 Canal St., 718-720-2626 - Dinoras-Meat-Market -- Albanian market temporarily closed

DON PANCHITO - 114 Victory Blvd., 718-816-5313 - Don Panchito

CASTLETON MARKET- 1039 Castleton Ave., West Brighton; 718-273-4773 - Castleton Market

FAMILY FRUIT - 2270 Hylan Blvd. - 718-667-4949; familyfruithylan.com

ISLAND MARKET - 1791 Victory Blvd, 718-442-5232 - Island Market

ISLAND LIVE POULTRY - 9 Port Richmond Ave. #1, - 718-273-5565 - Island Live Poutlry

JERSEY MEAT PLAZA - 402 Jersey St. -718-447-6457 - Jersey Meat Plaza

KEY FOOD FRESH - 331 Port Richmond Ave., Port Richmond; 718-720-9500 - keyfood.com/store/ - 7 a.m. to 10 p.m., no delivery

KEY FOOD - 155 Bay St., St. George; 718-442-3537 - keyfood.com

KEY FOOD - 450 Forest Ave., West Brighton; -718-720-3208 - keyfoodmarketplace

LA HACIENDA MEXICO - 131 Port Richmond Ave - 718-556-1082 - La Hacienda Mexico

LANKA GROCERY- 344 Victory Blvd. - 718-390-0052 - lanka-grocery -- Sri Lankan specialty store

MET FOODS - 1795 Victory Blvd., 718-524-0800 -- www.metfoods.com

OLIVE TREE - 1490 Clove Rd., 718-816-1700 - olivetreemarketplace.com - In the process of putting together online ordering. Deliveries can be phoned in. You can still shop in the store. It's 10 percent off for seniors and free delivery over $50 (for anyone.) Cashiers wear masks. Sanitizer wipes by the front door.

PHIL-AM FOODS - 527 Tompkins Ave., 718-876-6948; www.philamsi.com -- Filipino market

RUDDY & DEAN - 44 Richmond Terr., 718-816-4400 - ruddyanddean.com -- Steakhouse also sells raw meats and fish to cook at home

S & M POLISH - 1201 Hylan Blvd. - 718-447-5601 --s-and-m-polish-deli

SANTINO'S -- Pastosa West Brighton - 409 Forest Ave. - 718-524-4933- santinosgourmetdeli.com

STATEN ISLAND MEATS - 223 Pulaski Ave., - 718-442-0751 - StatenIslandMeatsInc -- This is basically a meat locker staffed with a butcher and small crew open to the public from about 9 a.m. to 1 p.m.

VINUM - 704 Bay St. - 718-338-8466 - VINUMNYC.com -- Restaurant serves cocktails and Italian food along with toilet paper, disinfectant and pasta products

WESTERN BEEF - 425 Bay St., Stapleton, 718-447-1200 - www.westernbeef.com

WESTERN BEEF - 2040 Forest Ave., Mariner's Harber, 718-417-3770 - www.westernbeef.com

WEST SHORE

LiDL- 283 Platinum Ave., New Springville; 844-747-5435 - https://www.lidl.com/stores/US01372 - Bring your own bags

STOP 'N' SHOP - 1441 Richmond Ave - 718-698-1138 - stopandshop.com -

TRADER JOE'S - 2385 Richmond Ave., (718) 370-1085- traderjoes.com -- Full inventory, few shortages reported and limited customers in the store.

PHOTOS: Coronavirus shutters many popular Easter caterers and bakers — The line outside of Castleton Corners' A&C Superette was visible all day Saturday although Holiday catering orders were very much down. "No one's having parties right now," said owner Anthony Fazzino. April 11, 2020. (Staten Island Advance/Jason Paderon)

MID-ISLAND

A & C SUPERETTE - 884 Manor Road, 718-761-0900 -- acsuperette.com

C-TOWN - 2071 Clove Rd., Grasmere; 718-682-1644 -- ctownsupermarkets.com/

COSTCO - 2975 Richmond Ave., 2975 Richmond Ave, 718-982-9525 - costco.com

HOOK AND RAIL MEATS - 4174 Victory Blvd., 718-542-5208 -- HookAndRailMeats

KEY FOOD - 300 Sand Ln., South Beach ; 718-273-4000; KeyFood.com -- Delivery all the way to New Dorp, Seniors 7 a.m. to 8 p.m., no online store. Same day delivery. No delivery fee for $30 or more orders.

MARKET FRESH - 570 Tompkins Ave., Roseabank; 718-981-2300 -- www.marketfreshsupermarkets.com

MET FOODS - 1177 Hylan Blvd., Grasmere; 718-720-5800 -- www.metfoods.com

NOVELLI'S PORK STORE - 3161 Amboy Rd #11, 718-351-0790 - novellis.com

PAYLESS GLATT KOSHER MEATS - 77 Richmond Hill Rd., 718-370-1788 - PaylessGlattKosher

SOUTH SHORE

ANNADALE MEAT MARKET - 881 Annadale Rd., 718-984-1337 - reginaannadalemeatmarket

FRANK AND SAL ITALIAN MARKET - 4060 Hylan Blvd. - 718-966-7400 - frankandsal.com

LUCKY FARMS - 655 Rossville Ave.; Woodrow - 718-317-9712 - Fresh fruit

LA BELLA MARKETPLACE - 99 Ellis St., Tottenville - 718-967-2070 -labellamarkets.com -

NETCOST- 3155 Amboy Rd - 718- 668-2910 - netcostmarket.com

V&J SORIANO'S - 150 Greaves Ln. - 718-948-1538 - sorianoscatering.com

Emilio's in Great Kills serves Italian favorites and is run by Julie Valenti of Serena's Catering Hall. Emilio's recently reopened during the pandemic after a brief closure.

RESTAURANTS

Restaurants and markets: Please email silvestri@siadvance.com with all updates. Kindly put the restaurant name, address, phone number and updated website. Be sure to update your social media and feel free to tag us at @StatenEats and @WhereStatenIslandEats.

MID-ISLAND

APPLEBEES- 430 New Dorp Lane, 718-980-7800 ; Applebees.com -- Pick Up option available for food Also, beer, wine & spirits are also available for ToGo purchase with their meal when guest picks up their order.

BAGELS ON THE LANE — 166 New Dorp Lane, New Dorp, 718-667-4100; Open for deliveries within 10306.

BASILIO INN — 6 Galesville Court, basilioinn.com 718-720-6835 -- Closed as of Thursday, April 16

BETTER - 2333 Hylan Blvd., New Dorp; 718-668-0400, JustEatBetter.com -- Download the app under Better Gourmet Health Kitchen -- curbside pickup, drop off and home delivery.

BRAVO -- 413 New Dorp Lane, 718-317-1010 -- Pickup and delivery, both available. 10 percent off on deliveries of 100 or more. It's $2 off any large pie Monday through Wednesday, pick up only.

BRIOSO RISTORANTE — 174 New Dorp Lane, New Dorp, 718-667-1700; Open for take out and curbside pickup.

BRUNO'S NYC BAKERY & RESTAURANT -- 1650 Hylan Blvd., Dongan Hills; 718-987-5859, BrunosNYC.com -- As of April 10: food to go and delivery, very limited production of grain pies, pizza rustica and colombe. They do have Easter kids' baskets, wrapped chocolate eggs and rabbits.

CAFE CON PAN BAKERY RESTAURANT — 32 New Dorp Plaza, New Dorp, 347-861-0364; Open for take out and delivery.

CANTINA MEXICANA — 140 New Dorp Lane, New Dorp, 718-351-5474; Take out and delivery options available.

CHINAR ON THE ISLAND: 283 Sand Lane, 718-390-5305; http://chinarontheisland.com/ -- 20% off our entire menu whether pickup or delivery. No minimum orders.

CORNER HOUSE - 100 Lincoln Ave., Grant City; 718-987-1227, CornerHouseBBQ.com -- Barbecue and booze curbside.

DOUGH BY LICASTRI - 1456 Richmond Rd., 718-668-1600, doughbylicastrimenu.com/ -- Offers lunch specials, ,online ordering available. Contact-free delivery and curbside pickup on request.

FRESH TWIST -- 10 New Dorp Lane, New Dorp, 917-830-1644, Via Facebook -- Smoothies, empanadas and more via GrubHub and Door Dash.

G-KNOWS CHEESESTEAKS, Port Richmond - 1310 Forest Ave., Port Richmond; 718-273-9016, gknowscheesesteaks.com

GIACAMO'S - 170 New Dorp Lane, New Dorp; giacomospizzasi.com, 718-668-0490 -- Open for delivery and pickup.

GOODFELLA'S - 1718 Hylan Blvd., Ocean Breeze; 718-987-2422, Goodfellashylan.com -- Yummy vodka pie, Itlalian food and more. Order on the site and use coupon code get 10 for $10 off.

GRAND SAHARA - 1828 Hylan Blvd., Dongan Hills; GrandSaharaGrill.com, 718-980-1968 -- Offers lunch specials with takeout and delivery options.

HARVEST CAFE - 694 New Dorp Lane, New Dorp Beach; 347-857-6888 -- Open 8 a.m. to 2 p.m. daily with breakfast, lunch and dinner plus full booze menu all brought to the curb. Operation is assisted by special needs Staten Islanders who train on the floor and in the kitchen.

HOW GREEK IT IS - 2224 Hylan Blvd, howgreekitis.com/, 718-273-3200 -- Open for delivery from 10 a.m. until 9 p.m.

INCA'S PERUVIAN GRILL - 126 Lincoln Ave., Grant City; Link to order, 718-448-0488 - Peruvian food at its best with rich options on seafood

JADE ASIAN BISTRO - 331 New Dorp Lane, 718-980-6880, JadeAsianBistro.com -- Closed Mondays otherwise pickup is recommended from noon to 8 p.m.

JOHN'S FAMOUS DELI -- 173 New Dorp Lane, New Dorp 718-351-1144; Open for delivery and take out

JUICY LUCY BBQ -- 809 Father Capodanno Blvd., Midland Beach 718- 979-5829; juicylucybbq.com -- Open weekends, hours will vary so check social media and website updates.

KIM COOKS AND CATERS - 97 Lincoln Ave.; Dongan Hills, kimcooksandcaters.com; 212-425-2623 -- Closed until April 22, 2020 to help flatten the curve.

LA STRADA - 139 New Dorp Lane, New Dorp; 718-667-4040; cafelastrada.com - For the first time ever they are open on Easter Sunday

LITTLE ITALY GOURMET-- 1375 N Railroad Ave., New Dorp 718-980-6880; Open for take out and delivery.

LOBSTER HOUSE JOE'S - 1898 Hylan Blvd, Dongan Hills, WhereYouEat.com -- Extending its restaurant location's delivery zone. Pickups and deliveries are discounted 20%.

MANOR RESTAURANT - 917 Manor Rd., Castleton Corners; 718-698-4433 -- Pizza, booze and Sunday brunch from a restaurant open daily.

MAX ESCA: 1559 Richmond Road, Dongan Hills, 718-980-5006, maxsesca.com; Offering delivery for lunch and dinner. Carry out alcohol is available.

MICHAELS MARTINIS & MEATBALLS, 1816 Hylan Blvd., Dongan Hills, 347- 695-8160; Open Thursday through Sunday 4 p.m. to 9 p.m. No contact pick up on the patio, curbside, delivery. Also available on Doordash and GrubHub.

MOE'S - 2397 Hylan Blvd., New Dorp; 718-979-8226, Moes.com - Pickup, curbside delivery, delivery through DoorDash, UberEats, Postmates and in-house delivery

NINO'S - 1110 Hylan Blvd., Grasmere; 718-448-3838, Ninosrestaurant.com -- Upscale Italian food with prix fixe deals, cocktails and wine by the bottle.

OAKWOOD DINER - 3161 Amboy Rd.; 718-668-1570 -- Breakfast, lunch and dinner for pickup or delivery daily.

PANINO RUSTICO: 2110 Richmond Road, Dongan Hills, 718-351-0100, paninorustico.com -- Open for pick up deliveries and curbside pick up.

PACOS -- 1642 Hylan Blvd., Dongan Hills, 347-825-2088; Full menu with free delivery and pick ups, plus 20% off all orders.

PIECE OF CAKE - 177 New Dorp Ln., 718-980-2253, pieceacakenyc.com -- Curbside available.

PLANET WINGS - 2211 Hylan Blvd., Grant City; 718-668-9464(wing) -- Wings and more delivered; We have 4 locations all open for pick up and delivery. Online ordering and menu is available at www.planetwings.com

PRIME PIZZA KITCHEN: 1778 Hylan Blvd., Dongan Hills, 718-351-5000, via Instagram -- Offers Staten Island University Hospital workers a special of $10 pizza pies. The restaurant will only offer pick up and delivery service.

PRONTO PIZZA, 337 New Dorp Lane, New Dorp, 718-351-2700; Offers delivery and take out.

RALPH'S ICES -- 2351 Hylan Blvd., New Dorp; 718-351-8133, RalphsIces.com -- Fully stocked with pickup and delivery.

RESTAURANT ON THE PLAZA PIZZERIA -- 50 New Dorp Plaza, New Dorp, 718-667-7170; Available through curb-side pickup, takeout and deliver through online websites WhereYouEat, SliceLife and GrubHub.

SOBOL ACAI BOWL AND BEYOND -- 284 New Dorp Lane, New Dorp, 718-667-9474; Open for delivery and take out

SUNSET PIZZERIA - 645 Rossville Ave., Rossville; 718-356-5918, SunsetPizzaSI.com -- Pizza and Italian food to go for curbside pickup or delivery.

TROPICAL SMOOTHIE CAFE - 1650 Richmond Ave., New Springville, 718-524-4006, tropicalsmoothiecafe.com; Takeout and delivery available on DoorDash GrubHub and UberEats.

VIOLETT'S CELLAR - 2271 Hylan Blvd., 718-650-5050, violettescellar.com -- Curbside pickup available.

WING WORLD - 876 Manor Rd., Castleton Corners; 718-370-9464 AND 332 New Dorp Lane, New Dorp; 718-351-9464, wingworldsi.com -- Delivery and take out Open 11 a.m. to 10 p.m. The owner says, "We are taking all possible precautions and will accommodate any special instructions!"

Baya Bar — - Forest Avenue, West Brighton, Sunday, May 3, 2020 Pamela SilvestriPamela Silvestri

NORTH SHORE

BAGELS ON THE BOULEVARD - 1728 Hylan Blvd., 718-667-7800. - bagelsontheblvd.com -- Dre, Danielle, Nick, and team are there every day, making pick -up orders and deliveries, great bagels, wraps, waffles, pancakes, omelets, muffins, and special sandwiches, All first responders get 10 percent off.

BASIL CUCINA - 1686 Forest Ave., basilcucina.com, 718-448-1087 -- Open for delivery orders.

THE BAY STREET TAVERN - 1384 Bay St., 718-720-3254, baystreettavern -- Curbside or delivery.

BAYA BAR - 6833 Amboy Rd., Princes Bay; 718-360-5005, TheBayaBar.com -- Check out their Vitamin C-rich smoothies and fruit drinks.

BAYOU - 1072 Bay St., Rosebank, BayouNYC.com; 718-273-4383 -- Cajun and creole to the doorstep or for pickup with a 20% discount.

BEANS AND LEAVES CAFE: 422 Forest Ave., beansandleavescafe.com; 718-448-0276; Food and coffee available for takeout, no sit-in area available.

THE BEER GARDEN -- 1883 Victory Blvd., Westerleigh, 718-876-8900, thebeergardensi.com; Online orders are in effect.

BESO - 11 Schuyler St., St. George, 718-816-8162; BesoNYC.com -- Tapas and Spanish fare to the doorstep or for pickup with a 20% discount.

BETTER - 400 Forest Ave., West Brighton, 718-727-2800; JustEatBetter.com -- Health food! Download the app under Better Gourmet Health Kitchen -- curbside pickup, drop off and home delivery.

BIN 5: 1233 Bay Street, Rosebank, bin5nyc.com, 718-448-7275; Open as "Bin 5 To-Go" starting Tuesday, March 17.

BLUE - 1115 Richmond Terr., Livingston, 718-273-7777; BlueRestaurantNYC.com -- American fare and seafood from a select menu; cold cuts, potato croquettes and salads from the "deli" menu

BROTHER'S PIZZERIA - 750 Port Richmond Avenue, 718-442-2332 - Brothers Pizza -- Curbside available.

BURRITO BAR - 585 Forest Ave., West Brighton; 718-815-9200 - Great Mexican Food & Cocktails. Curbside pickup or delivery. 10 percent discount on cash orders.

CAFE MILANO - 401 forest Ave., https://www.cafemilanosi.com/; 718-720-1313 -- 11-10pm sun thru thurs and , 11-11 fri sat , takeout delivery, beer and wine available, and for primo pizza 1282 richmond road . Sun thru thurs 11-9pm fri sat 11-10pm.

CALL IT A WRAP - 1198 Forest Ave., West Brighton; 718-876-8300, Whereyoueat.com -- Open for deliveries and takeout serving healthy choices and smoothies. Takeout lunch and dinner packages are available from 8 a.m. to 9 p.m. Monday through Sunday.

CAKE CHEF - 957 Jewett Ave, 718-448-1290, thecakechef.com -- Window service to keep customers outside; curbside pickup.

CARGO CAFE - 20 Bay St., 718-273-7770, cargocafe.nyc -- Take out and delivery

CASA VERDE - 3471 Richmond Rd., 718 -980-1049, casaverde.biz -- Pick up & Delivery - Beer & wine also available - Monday-Saturday 12 p.m.- 8 p.m., Sunday 1 p.m. - 9 p.m.

CHANG NOI THAI - 100 Stuyvesant Pl., St. George; 718-442-8424 -- Thai food plus soft drinks like Thai iced tea and iced coffee. Curbside pickup.

THE COUPE - 379 Van Duzer St., 718- 269-066, thecoupenyc.com - Pick up food and craft cocktails all night. The restaurant goes til 4 a.m.

CRAFT HOUSE - 60 Van Duzer St., Tompkinsville, 718-442-3433, Crafthousesi.com -- The restaurant will be open Monday evening and close dine-in until further notice. It will resume back Wednesday for to-go only from 5 to 9 p.m. Remember they have a microbrewery called Kills Boro. Check out the website for home delivery and pick up through the restaurant -- Killsboro.com.

CUZCO SPANISH RESTARAUNT - 490 Broadway, 347-852-9958, cuzco-restaurant.com -- Curbside and delivery available.

DADDYO'S BBQ - 181 Bay St., Tompkinsville; 718-285-4096, DaddyOsBBQbar.com -- Barbecue fare, burgers, drinks and beers. Get a free appetizer with every order over $20. Get happy hour drinks delivered with 50 percent off drinks and beers. DoorDah, Seamless, Grubhub.

DA NOI - 138 Fingerboard Rd - 718-720-1650 - danoinyc.com -- Call for options

DENINO'S - 524 Port Richmond Ave., Port Richmond; 718-442-9401 -- Call for pickup of the full menu.

DIAMOND FOREST CHINESE - 356 Forest Avenue, 718-720-6669, Diamond Forest -- Deliver and curbside available.

DOLCE FANTASIA - 1210 Forest Ave., 718-420-1411, dolcefantasia.us -- Delivering from 10 a.m. to 9 p.m

EGGER'S ICE CREAM PARLOR - 1194 Forest Ave., West Brighton; 718-981-2110, EggersIceCream.com -- With promo code HAPPY20 patrons get a free quart with three purchased quarts. It's a $4 delivery charge and a minimum $30 order. Family Pass -- four waffle bowls, two quarts, and two toppings delivered at $45.

EMPIRE SZECHUAN - 1495 Forest Ave., 718-557-9274, Empire Szechuan -- Curbside Available.

FAB CUP - 605 Forest Ave., West Brighton; 917-593-3930 - Order through doordash.com or pickup by going into business. Open from 7:30 a.m. to 2 p.m.

FIRE GRILLED BURGERS- 1077 Bay St #1, 718- 816-1740, firegrilledburgers.com - Open for pickup and delivery.

FRANK'S BAY PIZZA - 200 Canal St., Stapleton; 718-876-8350 -- Open Sunday to Thursday 10 a.m. to 11 p.m., Friday and Saturday 10 a.m to midnight. Open daily for delivery and pickup.

GOLDEN DRAGON - 677 Bay St., Stapleton; 718-273-5228, Stapleton; Whereyoueat.com -- Happy Family, kung pao chicken and more at the Chinese restaurant.

GYRO KING - 1267 Forest Ave., 718-524-7875; www.gyrokingsi.com -- Delivery available.

HO'BRAH - 412 Forest Ave, West Brighton, 718-442-8226, hobrahtacos.com; Open 11:30-9 p.m., offering 15% discount to members of service and hospital employees.

THE HOP SHOPPE -- 372 Van Duzer St.; thehopshoppe.com, 718-448-3400 -- Offers an expanded delivery and takeout menu consisting of food and alcohol.

IN FINE FETTLE - 961 Jewett Ave., Meiers Corners; 718-981-7888, InFineFettle.com -- Smoothies, health food, and salad to go.

ITALIANISSIMO - 107 McClean Ave., 718-442-4442; italianissimony.com -- Pickup and delivery available.

JAC MAO - 1771 Hylan Blvd., 718-979-6100; jacmao.com -- Delivery and curbside available.

JODY'S CLUB FOREST - 372 Forest Ave., West Brighton; JodysClubForest.com; 718-727-6338 -- Modified hours for pick up are Monday from 4 to 9 p.m., Tuesday from 4 to 9 p.m., Wednesday from noon to 9 p.m., Thursday from noon to 9 p.m., Saturday from noon to 9 p.m. and Sunday from noon to 6 p.m.

JOE & PAT'S - 1758 Victory Blvd. - joeandpatsny.com; 718-981-0887 -- Open for pickup delivery and curbside.

J'S ON THE BAY - 1189 Bay St., Rosebank; 718-720-0922, JsontheBaySINY.com - Dynamic menu that blends chef Joe Salemini's fine dining repertoire with his luncheonette concept. His creative, salubrious spins on food can be seen on the yummy roster of specials.

JIMMY MAX - 280 Watchogue Road, Westerleigh, 718-983-6715; jimmymax.com, Offering curbside pick up and takeout. Delivery territory has expanded to most of North Shore.

KETTLE BLACK - 415 Forest Ave, 718 420-0173, kettleblackbar.com -- Open 11:30-9 p.m., offering 15% discount to members of service and hospital employees.

KINGS ARMS DINER - 500 Forest Ave., West Brighton; 718-448-0326 -- Open for pickups.

(NEW) KINGS PIZZA - 2212 Victory Blvd., Willowbrook; 718-477-2802 -- New pizzeria with pizza, fish entrees and more.

KOTENS - 537 Port Richmond Ave., Port Richmond; 929-364-1273; Kotens via Instagram - Caribbean food and rum punch by the gallon, closed Sunday and Monday

KUME - 1209 Forest Ave., West Brighton; 718-866-3827, KumeSushiSINY.com -- New sushi spot also has hibachi entrees

LA BELLA PIZZA - 1499 Forest Ave, 929-242-5614, labellasi.com --

LACEY'S BRIDGE TAVERN -75 Innis St., Elm Park, 718-273-7514; LaceysBridgeTavern.com -- Still offering raw bar happy hour prices Monday- Friday 3-6 and open 11-8 every day.

LA PIAZZA - 1445 Richmond Ave, 718-370-0707; lapiazzasi.com -- Curbside available.

LEE'S TAVERN - 60 Hancock St, 718-667-9749; leestavernnyc.com -- Curbside available.

MAC'S PUBLIC HOUSE - 130 Lincoln Avenue, Grant City, 347-466-4205; macspublichousesi.com - Available for takeout or delivery.

MARIE'S GOURMET - 977 Victory Blvd., (718) 981-4664; www.mariesgourmet.com - Available for island-wide delivery. Open from 11 a.m. - 9 p.m. daily.

MARIE'S 2 - 5 Hyatt St.- maries2.com, 718-981-4664 - Available for pickup. Open from 11 a.m. - 9 p.m. daily.

MARMAR - 370 Forest Ave - marmarmediterranian - 718- 556-2220 -- Delivery and takeout.

METRO PIZZA - 1218 Forest Ave.; 718 -720-3010 - https://www.simetropizza.com --Delivery and takeout

MEXICAN CANTINA -1736 Victory Blvd., 718 524-4322, mexicancantinasi.com -- Open 11am to 8pm Monday thru Friday, and 1pm to pm Saturday and Sunday. First time customers get a 20% discount on the GrubHub page. Click on the restaurant's site to give the full dollar amount (no commissions to third-party delivery services) to the business.

MIKE'S DAKOTA DINER - 921 Richmond Ave, 718-983-9286; mikesdakota.com -- Order also from The Greek Avocado, a virtual salad bar

MIKE'S OLYMPIC GRILL - 1637 Forest Ave #2229, 718-442-8685 -- Breakfast, lunch and dinner for pickup and delivery

MIKE JR'S OAKWOOD DINER - 3161 Amboy Rd., Oakwood; 718-668-1570 -- Open for breakfast, lunch and dinner

MONTALBANO'S OF ROSEBANK: 1 Gunton Place, montalbanosofrosebank.com/, 718-356-0072 - Open for pick up and shopping

NOODLEFAN - 1809 Victory Blvd., www.noodlefanusa.com, 718-727-7499

O'NEILL'S IRISH PUB - 1614 Forest Avenue, oneillsstatenisland.com, 718-273-4481; Curbside pickup, takeout & deliveries or Doordash; open daily 11:30 a.m - 8 p.m. for lunch, dinner, beer, wine & sangria

OCTOPUS GARDEN - 15 Newark Ave, octopusgardeninc.com, 718- 946-1100 -- Open from 9 a.m. to about 2 p.m. for retail fish

RALPH'S ICES - 1071 Bay St., Rosebank; RalphsIces.com, 718-542-4200 -- Fully stocked with pickup and delivery.

RICHMOND DINER - 3954 Richmond Ave., Eltingville; (718) 317-2331 -- Open for breakfast, lunch and dinner for pickup and delivery

PANINI GRILL - 538 Forest Ave., West Brighton, 718-981-2999, PaniniGrillSI.com; Offers packages and wine deals. Check the website for menu details.

PASTAVINO - 44 Navy Pier Ct., Stapleton (at Urby), 718-556-9300; PastavinoSI.com -- Thoughtfully composed Italian food and cocktails for the drop off in a trunk as cars pull up.

PERKINS - 1409 Hylan Blvd., Old Town, 718-979-9180, perkinsrestaurants.com -- Curbside pickup available.

PHIL AM KUSINA - 556 Tompkins Ave., 718- 727-3663, philamkusina.com -- Filipino food for pickup.

PRESTO PIZZA RESTAURANT --853 Castleton Ave, West Brighton, prestopizzasi.com, 718-448-4848; Offering pick up and delivery.

PLANET WINGS - 480 Forest Ave., West Brighton; 718-720-9464 (wing); 2220 Forest Ave., Mariners Harbor; 718-273-7575 - Wings and more delivered; We have 4 locations all open for pick up and delivery. Online ordering and menu is available at www.planetwings.com

PROJECT BRUNCH - 616 Forest Ave., West Brighton; 718-720-1870, ProjectBrunch.com -- Available through curbside pickup, including DoorDash, UberEats, Postmates, and GrubHub.

RINCONCITA PAISA - 2131 Forest Ave., Mariners Harbor; 718-442-0880, rpaisany.com-- Colombian food including breakfast. South American bakery items like cookies and pastries. Restaurant has booze. Curbside pickup.

THE ROADHOUSE - 1400 clove road, 718-447-0033, Theroadhousesi.com, Open for pickup or delivery, offering the full menu. It's $20 for two large cheese pie. Selling bottled beer to go.

ROYAL CROWN BAKERY - 1350 Hylan Blvd., 718-668-0284, royalcrownbakerycafe.com -- Curbside available.

RUDDY & DEAN - 44 Richmond Terr., St. George; 718-816-4400, RuddyandDean.com -- Will be open daily (except Tuesday) for takeout steaks, homemade pastas, and seafood. Owner Danny Mills delivers Island-wide with large enough order otherwise mainly to the North Shore.

SEPPE - 3 Navy Pier Ct., SeppePizzaBar.com, 718-727-3773 - Pickup and delivery Island-wide noon to 8 p.m. daily. Also available: a quart of sauce for $8, housemade soup, beer and wine specials, signature cocktails to go, 15 percent discount on food only for ordering through the restaurant direct.

SOFIA'S TAQUERIA - 977 Bay St., 929-308-2324; sofiastaquerianyc.com -- Curbside available.

STATEN ISLAND DINER - 1877 Victory Blvd., 718-273-4515 - statenislanddiner.com -- Order online from 7:30-7:30.

SUMAC - 1198 Forest Ave., 347-466-5752 - sumacsi.com -- Delivery and curbside available.

TAVERNA ON THE BAY - 661 Bay St., Stapleton; 718-524-5686, tavernaonthebay.com -- Half trays of seafood including squid ink pasta and paella. Sangria sold by the bottle. Half tray deals for $55 include a bottle of sangria.

TOKYO SUSHI - 1710 Victory Blvd., Castleton Corners; 718-727-1771, TokyoSushiStatenIsland.com -- Korean food and sushi

TD WARD COFFEE - http://tmwardcoffee.com - We have Free Shipping when you spend just $12 (after discounts) We know that you may need just a couple of lbs of coffee, tea, nuts or candy during this crazy time with the virus. We also have our tiered discounts going on.

TRATTORIA ROMANA - 1476 Hylan Blvd., - trattoriaromanasi.com- Take out and delivery.

TROPICAL SMOOTHIE CAFE -- 1407 Forest Ave., Port Richmond; tropicalsmoothiecafe.com; Takeout and delivery available on DoorDash GrubHub and UberEats.

UNCLE LOUIS G -- 1448 Hylan Blvd., Grasmere; 347-392-3762, louieghylan.square.site; Delivering with UberEats and DoorDash; Online ordering for pickup also available.

VINCENT'S DELI - 500 Henderson Ave., West Brighton; 718-612-7171; WhereYouEat.com -- Pizza, Boars Head sandwiches, soft drinks and Vincent himself on the phone!

VINUM -- 704 Bay St., vinumnyc.com, 718-448-8466; Offer a 10% discount on food and a 20% on bottles of wine on all deliveries and pick up orders. $29 pre-fixe will also be available for deliveries or pickups. Selling toilet paper and cleaning products.

W's BAR AND GRILL - 7001 Amboy Road, 718-948-9412 - Open for pickup or delivery.

YOLPAQUI TAQUERIA - 1431 Forest Ave., Port Richmond; 718-524-4201, Yopaquitaqueria.com; Curbside pick up and delivery available.

ZABROSURA - 2110 Clove Rd., 718-442-8700, zabrosura.com - Curbside and delivery available.

ZARA CAFE GRILL - 1995 Hylan Blvd., 718 - 979-6122 - www.zaracafegrill.com -- Middle Eastern fare and house made desserts for pickup and delivery.

Gluten Free Bison Burger Deluxe - grass fed bison burger, nitrate free turkey bacon, cheddar cheese, lettuce and tomato on a gluten free bun and a side of baked sweet potato fries. Better Gourmet's food has stuck to the same tenets of health since its inception 16 years ago. Louie NoiaLouie Noia

WEST SHORE

A&S CATERING - 3137 Victory Blvd., Travis 718-983-7500 - sicatering.com -- Open for catering and family packages.

494 CHICKEN -3785 Victory Blvd., 718-494-1998; 494chicken.com - Open for pickup or delivery.

BETTER - 4077 Victory Blvd., Travis; 718-983-0404, JustEatBetter.com -- Download the app under Better Gourmet Health Kitchen -- curbside pickup, drop off and home delivery.

CASA NOVA - 3555 Victory Blvd., Travis; 718-682-1331 - Italian food to go from a formerly sit-down restaurant. Website is down so find on Facebook and Whereyoueat.com.

CHILI'S - 1497 Richmond Avenue, 718-697-0883 - chilis.com -- Open for curbside, and delivery options. Our hours are from 11 am to 9 pm every day. Guests cor the Chili's or DoorDash app. Guests who phone in orders and pick them up can also order from a selection of bottled beer and wine. Says the manager: "We are asking all guest to remain in their cars when they arrive and we will bring all orders out to them."

COMMONS CAFE - 2 Teleport Drive, Bloomfield; Commonscafesi.com; 347-466-4207 -- Temporarily closed.

DILEO'S PIZZERIA -- 2491 Victory Blvd., 718-761-8888, DiLeosNY.com; Online ordering available, Contact-free delivery and curbside pick up on request.

LORENZO'S at the HILTON GARDEN INN - 1100 South Ave., Bloomfield; 718-477-2400 ext. 4 -- Guests at the hotel can meet a staffer at the restaurant door or non-hotel guests can do curbside pickup from noon to 8 p.m. daily. The maitre d' will relay the menu over the phone.

ORIENTAL PLAZA - 1845 Richmond Ave., orientalplazastatenisland.com/, 718-761-8668; Bulls Head -- Sushi and Chinese food to-go. Closed Mondays.

PANERA GROCERY - 280 Marsh Ave., 718 - 494-2450 - www.panerabread.com -- Pick-up and delivery available.

UNICORN DINER - 2944 Victory Blvd., WIllowbrook; 718-494-2129; https://mikes-unicorn-diner.business.site/ - Open for pickup and delivery.

WEST SHORE INN - 3955 Victory Blvd., Travis; 718-698-9722, WestShoreInn.com -- Steaks and more. Check the restaurant's website and Instagram for daily deals and packages.

Aunt Butchie's of Brooklyn, Richmond ValleyPamela Silvestri

SOUTH SHORE

AMBROSINO'S - 3161 Amboy Rd., Oakwood; 718-987-8800 -- Slices, pies and Italian food for pickup or delivery

ANDREW'S DINER - 4160 Hylan Blvd., 718-948-8544 -- Curbside Available.

ANGELINA'S KITCHEN - 280 Marsh Ave., New Springville, 718-698-2000, AngelinaKitchenNYC.com - Pizza and casual Italian fare to go.

ANNADALE TERRACE -- 801 Annadale Road, 718-967-5900, AnnadaleTerrace.com; Available every day noon to 8 p.m. Delivery drivers will be wearing gloves and masks for protection. Pick up option for the full menu available.

ARIRANG HIBACHI – 29 Nelson Ave. (entrance on Locust Pl.,) Great Kills; 718-966-9600, PartyontheGrill.com -- Curbside pickup, delivering, UberEats, DoorDash, Grub Hub open for lunch and dinner from 11:30 a.m. to 9 p.m. for sushi, hibachi. The Brooklyn, New Jersey and Pennsylvania are open as well. Closed Mondays.

AUNT BUTCHIES - 4864 Arthur Kill Rd., Richmond Valley; ·718-227-0002, AuntButchiesofBrooklyn.com -- Soups, baked goods and the restaurant's famed cannoli praline.

BAYA BAR - 416 Forest Ave., West Brighton; 718-285-0148; TheBayaBar.com -- Smoothies, acai bowls and more. Curbside delivery and pickup.

BETTER - 877 Huguenot Ave., Huguenot; 718-984-1900; JustEatBetter.com -- Download the app under Better Gourmet Health Kitchen -- curbside pickup, drop off and home delivery.

BIG NOSE KATES - 2484 Arthur Kill Road; 718-227-2266; www.bignosekatessiny.com - - Open 7 days a week from 1pm-9pm for takeout and delivery.

CAMPANIA - 3900 Richmond Avenue, Eltingville; 718-227-3286 - 240 Page Avenue, Tottenville; 347-983-4998 - 9824 4th Avenue, Bay Ridge; 347-517-4868, campanianyc.com -- Open for pick up and delivery 7 days a week. Order online and use the promo code "STUCKATHOME" and get 10 percent off. Active March and April.

CANLON'S - 1825 N Railroad Ave., 718-667-3013; Canlons.com -- American and Irish comfort food.

CERTO'S - 27 Seguine Ave., 718 - 984-0623, www.certosgourmetfoods.com -- Takeout available.

CIRO PIZZA CAFE - 862 Huguenot Ave., 718- 605-0620 - ciropizzacafemenu.com -- Open for pickup, delivery or curbside.

COLE'S DOCKSIDE – 369 Cleveland Avenue, Great Kills, 718-948-5588; colesdockside.com - Open for takeout or delivery.

DANI'S ITALIAN BISTRO - 7331 Amboy Rd., Tottenville; 718-554-4615, DanisItalianBistro.com - Take out of Italian food and cocktails, wine and beer.

DELUCA'S ITALIAN RESTAURANT - 7324 Amboy Road, Tottenville, 718-227-7200; Full menu for pick up and delivery.

DOMENICO'S PIZZERIA - 5838 Amboy Rd, 718-966-0114; Offers delivery, takeout, curbside, and contact-free pickup.

EMPIRE SZECHUAN - 4373 Amboy Rd., 718-227-2888; Empire Szechuan -- Curbside available.

FRATELLI PIZZERIA - 27 Seguine Ave., Tottenville; 718-356-8742 -- Open for business pick up and delivery. Specials include a large pie for $10, entree specials, buy one get on 50 percent off. With all pasta entrees, buy one-get one-free.

GENKI SUSHI - 262 Arden Ave., 718-227-7375, genkistatenisland.com -- Open every day from 2 PM - 9 PM for delivery and takeout.

GIOVANNI'S TRATTORIA -- 3800 Richmond Ave., Eltingville, giovannis.nyc, 718-227-3914; Open for home delivery and curbside pick up. Call ahead of time.

GIULIANA'S - 4105 Hylan Blvd., Great Kills; 718-317-8507, Giulianassi.com -- Yummy seafood, Sunday sauce and Italian fare with delivery and pickup. Tuesday, Wednesday, Thursday from noon to 8 p.m., Friday, Saturday and Sunday from noon to 9 p.m.

JOYCE'S TAVERN - 3823 Richmond Ave., Eltingville; Joycestavern.com, 718-948-0220 -- Business hours are 11:30 a.m. to 8 p.m. Sunday through Wednesday. Thursday, Friday and Saturday 11:30 a.m. until 9 p.m. for pickup and delivery. Regular dining room menu with Irish fare, soups and daily specials posted online.

LA FONTANA - 2879 Amboy Rd., 718-667-4343 -- Open for takeout and delivery, wine and cocktails included. 20 percent of all gift certificate purchases will be donated to the staff.

LA FONTANA SORRELINA - 885 Annadale Rd., Annadale; 718-683-5353 -- Open for takeout and delivery, wine and cocktails included. 20 percent of all gift certificate purchases will be donated to the staff.

LAILA RESTAURANT AND LOUNGE - 45 Page Ave., 718-984-0006, lailarestaurant.com -- Curbside and delivery available.

LOBSTER HOUSE JOE'S - 4707 Arthur Kill Road, Charleston; WhereYouEat.com -- Extending its restaurant location's delivery zone. Pickups and deliveries are discounted 20%.

MANGIA -7517 Amboy Road, Tottenville, 718-356-9300; www.ordermangiamenu.com; Open for pickup and delivery.

MARK'S BAKE SHOPPE - 3479 Richmond Rd., Richmond; MarksBakeShoppe.com; 718-668-2600 -- Offers "drive up" ordering so customers can place and pickup orders from outside the shop. Closed on Monday, March 23 for restocking.

MILLIE'S OF STATEN ISLAND - 185 Bricktown Way, Charleston; MilliesOldWorld.com, 929-284-4004 -- A $25 delivery special, consisting of anyone salad, your choice of meatballs and one large coal pie. This is for delivery only.

MONA LISA PIZZERIA -- 839 Annadale Rd, Annadale, monalisapizzeriasi.com, 718-967-1000; Open for takeout and delivery.

NUCCI'S ITALIAN RESTAURANT - 4842 Arthur Kill Road, Charleston; nuccissiny.com, 718-967-3600; Offering our 2-for-1 entrees for pickup as well as 20% off all other entrees.

MOE'S - 262 Arden Ave., Rossville; 347-562-4850, Moes.com - Pickup, curbside delivery, delivery through DoorDash, UberEats, Postmates and in-house delivery

MR. PIZZA & PASTA - 2325 Richmond Ave., New Springville; 718-370-0102, Mrpizzas-siny.com

OUTBACK STEAKHOUSE -- 280 Marsh Ave., New Springville; 718-761-3907 -- Call the restaurant and press "0″ to order curbside pickup

PATRIZIA'S – 4255 Amboy Rd, Eltingville, 718-317-6600; patrizias.com - Open for takeout and delivery.

PEKING TASTE - 240 Page Ave., 718-966-1900; pekingtastepageny.com -- Curbside available.

PLAY SPORTS BAR - 2 Sneden Ave., Annadale; playsportsbarsi.com; 718-984-3700 -- Offers an expanded delivery and takeout menu consisting of food and alcohol.

PLANET WINGS - 698 Arthur Kill Rd., Great Kills; 718 608 9464(wing) - Open for delivery; We have 4 locations all open for pick up and delivery. Online ordering and menu is available at www.planetwings.com

PORTOBELLO CAFE - 4221 Hylan Blvd. portobellocafesi.com ; 718-356-2233 -- Open

PROJECT BRUNCH - 4553 Arthur Kill Rd., Charleston; 718-605-9866; ProjectBrunch.com -- Available through curbside pickup and delivery services, including DoorDash and GrubHub.

RALPH'S ICES - 6272 Amboy Rd., Princes Bay and 890 Huguenot, Huguenot, 718-356-8133, RalphsIces.com -- Fully stocked with pickup and delivery

REGGIANO'S BRICK OVEN PIZZERIA: 7339 Amboy Road, 718-966-6610, reggianosbrickovenpizzeria.com; Offers specials through the week, pick up only. Call 718-966-6610 to order.

RICHMOND REPUBLIC - 4459 Amboy Rd., Eltingville; richmondrepublic.com; 718-356-7425 -- Expanded delivery and takeout menu consisting of food and alcohol.

SMASHBURGER - 4318 Amboy Road, Eltingville; 347-562-4362; Smashburger.com. It is open daily for curbside pickup and delivery regular hours, from 11 a.m. to 10 p.m. except Friday and Saturday when it closes at 10:30 p.m.

TOWN DELI - 5373 Arthur Kill Rd., Tottenville; 718-227-1985, townedelipizza.com -- Sandwiches, pizza, entrees and beverages

TROPICAL SMOOTHIE CAFE -- 7001 Amboy Road, tropicalsmoothiecafe.com; Takeout and delivery available on DoorDash GrubHub and UberEats.

UNCLE LOUIS G-- 3316 Amboy Rd, 347-392-3762, louieghylan.square.site; Delivering with UberEats and DoorDash; Online ordering for pickup also available.

VALDUCCI'S - ShopRite at 3010 Veterans Rd. West, valduccispizza.com; 718-948-2002 -- Open for delivery and pickup.

VINO DI VINO - 22 Industrial Loop West, Charleston; 718-227-9463; VindDiVinoSchoolofWine.com - Bottles of wine for sale

ZIO TOTO - 86 Page Ave., Tottenville; ZioToto.com -- Offering delivery and curbside pick up plus 20 percent off all food orders and 25 percent off of wine bottles

Z-TWO -- 2925 Veterans Road W., Charleston, 718-356-6800; All-day takeout and delivery, with a minimum of $15. All bills will be discounted by 20 percent.

Staten Island Winery merges with Vino di Vino, Charleston. The winery delivers to homes on Saturdays in the pandemic. Staff-Shot

BEER

Willowbrook Beverage (WillowbrookBeverage.com), Champ Beverage (ChampBeverages.com) and Holiday Beverage (HolidayBev.com) in Eltingville are open. Booze can be ordered direct from the sources: Flagship Brewing Co.(FlagshipBrewery.com), Tompkinsville and Kills Boro Brewing Co. (Killsboro.com), Tompkinsville.

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